Discover the ins and outs of managing item data in the Menu Items Tab, with a focus on editable and non-editable fields. This article breaks down the essential information users need to know when editing data for an Item.
1. Select Menu Item Tab
2. Find and select the item you want to make changes to.
Under the Menu Items Tab, you can edit the Menu Item Name, Picture, District Menu ID (which is not recommended to edit IF doing a software import/export) as well as Manufacture Item ID. Editable information will depend on what information was received from the manufacturers. Areas that cannot be edited will be greyed out. Always save changes before processing to the next Tab.
3. Select Nutrients and Meal Components to edit Serving Size weight, Measure, and Meal Components. Editable information will depend on what information was received from the manufacturers.